Processing

Expert Butchery

Processing

Custom cuts with precision and passion

At Rattazzi’s Locker, our USDA-certified processing facility combines state-of-the-art equipment with old-world butchering techniques. Whether you’re a hunter needing wild game processing or a farmer seeking custom cuts, our skilled butchers ensure every piece is trimmed, portioned, and packaged to your specifications.

Processing Services

  • Whole and partial carcass breakdown
  • Vacuum-sealed packaging
  • Sausage and specialty item creation
  • We can provide our processing services to schools! Please call for special pricing.
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Grass-Fed Excellence

Beef Selection

Hand-trimmed Angus aged to perfection

Discover our selection of top-grade beef, sourced from local farms practicing ethical, sustainable cattle raising. From tender ribeyes to hearty briskets, our beef is aged to perfection and ready for your grill or smoker.
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Heritage Flavors

Pork Offerings

Juicy cuts from rotationally grazed hogs

Our pork collection features heritage breed hogs known for marbling and rich taste. From succulent chops to melt-in-your-mouth belly, each cut is processed with care to preserve natural juiciness.

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Pasture-Raised Quality

Lamb Collection

Tender lamb from regenerative grazing

Indulge in our premium lamb, sourced from local shepherds who raise their flocks on open pastures. Known for its tender texture and subtle flavor, our lamb is perfect for roasting, grilling, or braising.

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Artisanal Smoking

Goat Meats

Hardwood-smoked creations with deep flavor

Our goat meat, prized for its lean protein and unique flavor, comes from small-scale farms dedicated to humane raising practices. Perfect for curries, stews, and traditional dishes, our goat meat delivers rich taste and versatility.

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